Tojy tofu 340 g

Made in Viet Nam

Quality standards: Clean food

Characteristic:

The soybeans used to process vegetarian products are imported directly from Canada, are non-genetically modified (NON-GMO) and all products have no preservatives.
Tofu is a type of bean with nutritional value and higher health than regular beans. Tofu is cool and contains many beneficial ingredients for the body such as iron, calcium, magnesium… which help prevent and treat some diseases, especially good for women.
Nutritional information:

The product is manufactured on Japanese technology lines, does not use gypsum, has no preservatives, and is safe for users’ health.
Tofu has cooling properties and contains many beneficial ingredients for the body such as iron, calcium, and magnesium that help prevent and treat some diseases.
Ingredients are carefully selected, safe for health, bringing peace of mind to users.
The product contains many vitamins and minerals, suitable for preparing family dishes to provide many necessary nutrients for the body.
Tofu is produced using a modern process, meeting food hygiene and safety standards.