Dried shrimp is processed slowly from live shrimp, they are dried or dried to ensure they retain their nutritional content and preserve them for the longest time.
Dried shrimp contains very high levels of nutrients. In 100g of dried shrimp there is 70g of protein, many times higher than 100g of fresh shrimp because the processing process changes the content of substances.
Other studies also show that 100g of dried shrimp is better than lean pork or beef. In more detail, every 100 grams of beef – 17.6 grams of protein, 100 grams of lean pork – 18.6 grams of protein
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