Product information:
Brand: Meizan
Made in Viet Nam
Weight: 150g
Ingredients: 100% Cornstarch
Uses
Meizan Cornstarch is an indispensable ingredient for those who make their own cakes, ice cream, etc. at home. From fresh cakes like cake (also known as sponge cake), cupcake or dry cake like cookies, coconut cakes,… you can replace 10-20% of wheat flour with corn starch to make the product more fragrant and crispy. than.
Cornstarch can replace tapioca starch or tapioca starch when you prepare sweet soups, soups, or sauces.
How to use Meizan cornstarch
Baking:
Mix cornstarch with other ingredients according to recipe.
Bake or steam the cake until done.
Making tea:
Dissolve cornstarch with cold water.
Add into the pot of boiling tea water, stir well until the tea thickens.
Create consistency for the dish:
Dissolve cornstarch with cold water.
Add to the cooking dish, stir well until the dish thickens.
Note:
Cornstarch should be stored in a cool, dry place.
Avoid direct sunlight and high temperatures.
Cornstarch should be used before the expiration date printed on the package.
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